Allergens
Shellfish
#118 Firecracker Shrimp with Basmati Rice and Roasted Edamame
Out of stock
Secure Payment
Allergens
Shellfish
Ingredients
shrimp, basmati rice, edamame, blended oil, salt, pepper, sweet chili sauce, vegan mayo, lemon juice, honey, sriracha, ginger, garlic
Only logged in customers who have purchased this product may leave a review.