Allergens
#227 Low Carb Roasted Pork Loin with Dijon Cream Sauce and Roasted Brussels Sprouts
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Allergens
Ingredients
pork loin, brussels sprouts, blended oil, gluten free flour, parsley, chili powder, onion powder, garlic powder, oregano, rosemary, thyme, cumin, dijon mustard, maple syrup, worcestershire sauce, low sodium soy sauce, salt, pepper, herbs & spices
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