Allergens

Plant-Based Texas Quinoa Quesadilla with Cilantro Lime Basmati Rice

$9.95

Earn 9 Points

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Nutrition Facts

470

Calories

16g 32%

Protein

69g 23%

Carbs

13g 20%

Fat

  • Calories470
  • Protein16g
  • Carbs69g
  • Fat13g
  • Fiber4g
  • Sugar3g
  • Sodium790g

Ingredients

Gluten Free Tortilla (1.00 pc) (Prod. Price: $0.00)
Texas Quinoa Quesadilla Filling (1.00 un) (Prod. Price: $0.00)
Cilantro Lime Basmati Rice (0.50 cup) (Prod. Price: $0.00)

How to prepare

Microwave image
Microwave

Heat in microwave 60-90 seconds.

• Portion 8 oz of quesadilla filling into tortilla.
• Fold tortilla in half and lay out on lined sheet pan. Place another sheet pan on top of quesadillas and bake at 350 degrees for 10-15 minutes until cheese has melted and tortillas have browned slightly.
• Take out of oven and remove the sheet pan on top of quesadillas. Place tray in fridge to cool before cutting.
• Cut each quesadilla in half and portion into containers.

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